Reference: 265513
-Tranche fine, Filet, Jambon de porc, Lardon, Baie rose, Poivre noir, Poivre vert. -Saucisse sèche
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
-Tranche fine, Filet, Jambon de porc, Lardon, Baie rose, Poivre noir, Poivre vert
-Saucisse sèche